Dosing Set For Coffee Beans With RDT Spray Bottle

This dosing set is designed for a more controlled workflow when weighing and preparing coffee beans. The set consists of a shaped dosing tray made of sapele wood and a compact RDT spray bottle with a retractable nozzle. The tray collects the measured portion, allowing the beans to be weighed and poured into the grinder, while the spray bottle is used for a very light misting before grinding. This can help reduce static electricity and release coffee particles around the grinder’s outlet.

Key Benefits

• Complete set with dosing tray and RDT spray bottle.
• Shaped tray collects the coffee beans and makes transfer to the grinder easier.
• Sapele wood gives the tray a sturdy and smooth construction for daily use.
• Fine misting can help reduce static electricity during grinding.
• Retractable spray nozzle protects the pump during storage.
• Suitable for espresso, filter coffee, French press, and loose tea leaves.

Controlled Dosing Before Grinding

With a dosing set for coffee beans, you can prepare the desired amount before pouring the beans into the grinder. The tray can be placed on a compatible coffee scale, after which the beans are added little by little. The rounded interior keeps the portion together and makes it easier to control the amount without pouring directly from a larger bag or container.

Once the weighing is complete, the beans are directed towards the narrow end and poured into the grinder’s container. The shape provides a clear pouring direction and can limit spillage on the table. The tray can also be used for loose tea leaves or other dry ingredients that need to be weighed and transferred in smaller portions.

RDT Spray For Coffee Beans

During grinding, dry coffee beans can create static electricity. This can cause fine coffee powder to stick to the grinder’s internal parts, outlet, or the surrounding work surface. The RDT spray bottle is used to distribute a very small amount of water over the measured portion before grinding.

Twist the top part to release the nozzle, pull it up, and fill the internal container with clean water. Aim the nozzle at the beans and apply a light misting. Gently toss the beans in the tray so that the moisture is distributed before pouring them into the grinder. The beans should only be lightly moistened and must not be soaked. Always follow the coffee grinder’s usage and maintenance instructions.

For Espresso And Other Brewing Methods

The set can be part of a consistent routine for espresso, pour over, filter coffee, and other brewing methods where the coffee amount is weighed before use. It is especially practical for single servings, where the same dose is repeated from brew to brew. The combination of tray and spray bottle keeps the two steps together and makes the equipment easily accessible at the coffee station.

For consistent results, you can note the chosen coffee amount and repeat the same procedure when testing different grinder settings, brew times, and coffee types.

The tray has a compact shape, which can sit on the kitchen worktop or be stored alongside the scale, grinder, and other barista accessories. The closed format of the spray bottle protects the nozzle when not in use.

Cleaning And Maintenance

Remove coffee dust and residue from the wooden tray with a dry, soft cloth. If necessary, it can be wiped with a slightly damp cloth and then dried immediately. The wooden part should not be submerged in water or washed in a dishwasher. Empty the spray bottle if stored for an extended period, rinse the container with clean water, and allow the parts to dry before reassembly.

Specifications